tanabata: festival of stars (and barbecue, apparently).

for most people in japan, tanabata is a time to go to festivals, eat food that comes on sticks, and drink beer or other refreshing beverages.  for my friends, however, it is a time to go out in the middle of the nature, fire up the shichirins, and cook so much food that we could feed the russian army twice over.

everybody brought a little something to the party, and while we all thought what we brought was humdrum and average, somehow the sum of all of our dishes made for one of the most elegant and refined meals i have had in a long time.  the following is a list, in order, of what we cooked.

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